Cheat Veggie Lasagne

So this is basically Cupboard Cooking and Freezer Food Cheats, by this I mean I used: • Frozen pre-cut onions.• Tinned peas and sweetcorn.• Vegan mince from the @asda plant based section 300g.• @dolmiouk sauce - the tomato one & the cheese one - any brand will do!•A bit of tomato puree for the colour.•... Continue Reading →

Amazing chocolate cupcakes

Prep:15 minsCook:20 mins - 25 minsplus coolingEasyMakes 12 Whip up a batch of simple chocolate cupcakes for a party, coffee morning or afternoon tea. Top with buttercream, or perhaps a cream cheese frosting Vegetarian NutrientUnitkcal122fat4gsaturates2gcarbs19gsugars12gfibre1gprotein2gsalt0.2g Ingredients 100g plain flour20g cocoa powder140g caster sugar1½ tsp baking powder40g unsalted butter (at room temperature)120ml whole milk1 egg¼ tsp vanilla extract To decorate buttercreamchocolate vermicelli (optional) Method Heat oven to... Continue Reading →

Ten ways with Deli Kitchen flatbread.

I was kindly gifted (non paid ad) two packs of Deli Kitchen pittas - one of them being 4 sliced Focaccia and the other 4 white Subwich from Nexus PR. They were also accompanied by a cute little lunch bag (featured below) and mini pencils with a pencil case - designed for eager children ready... Continue Reading →

Reviewing a ‘Tryit UK’ box

This is a freebie anyone can sign up to (you don't have to blog to do it! And this isn't an ad) Their mission is to help us discover new favourite products. That’s why they send their members a tailored selection of new products, to try at home, for free! Triyit boxes are tailored to... Continue Reading →

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