Cheat Veggie Lasagne

So this is basically Cupboard Cooking and Freezer Food Cheats, by this I mean I used: • Frozen pre-cut onions.• Tinned peas and sweetcorn.• Vegan mince from the @asda plant based section 300g.• @dolmiouk sauce - the tomato one & the cheese one - any brand will do!•A bit of tomato puree for the colour.•... Continue Reading →

Trolls cupcake recipe!

Trolls style cupcakes! Recipe adapted from Hummingbird recipe.𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:•140g caster sugar•120g plain flour•1 ½ tsp baking powder•A pinch of salt•40g unsalted butter, at room temperature•20ml whole milk•1 egg•¼tsp vanilla extract• Blue and pink food colouring.𝗙𝗼𝗿 𝗧𝗵𝗲 𝗙𝗿𝗼𝘀𝘁𝗶𝗻𝗴:•600g icing sugar, sifted•300g unsalted butter, at room temperature•A couple of drops of vanilla extract• Blue and pink food colouring.... Continue Reading →

Pineapple upside-down cake!

Because retro rocks. This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories! Prep: about 15 minutesLevel: Easy.Servings: 6, but let's be honest, 2. Ingredients For the topping: 50g softened butter50g light soft brown sugar7 pineapple rings in syrup, drained and syrup reserved7 glacé cherries For the cake: 100g softened butter100g golden caster... Continue Reading →

Salmon Fish Cake Recipe for kids!

How to make Home Made Fishcakes! INGREDIENTS450g potatoes 🥔460g skinless/boneless salmon1tbsp parsley1tbsp Chives1tbsp chopped Dill (I used fresh parsley as no fresh Dill)2tbsp mayonnaise 2tbsp butter🧈2tbsp melted butterFresh breadcrumbs🍞 METHOD1. Preheat oven to 200⁰c/gas 6/400⁰F2. Peel and chop potatoes.3. Boil potatoes till soft, drain and set aside.4. Cut salmon into small fillets and place on... Continue Reading →

Dairy and egg-free vanilla butterfly cakes recipe

These allergy friendly vanilla cupcakes are irresistibly cute and what’s more they’re made completely without dairy or egg – making them the perfect little treat.  Serves 1210 mins to prepare, plus 30 mins for icing, 25 mins for cooking and 20 mins for cooling209 calories / serving Ingredients 100g (3 1/2oz) self-raising flour50g (2oz) caster... Continue Reading →

Amazing chocolate cupcakes

Prep:15 minsCook:20 mins - 25 minsplus coolingEasyMakes 12 Whip up a batch of simple chocolate cupcakes for a party, coffee morning or afternoon tea. Top with buttercream, or perhaps a cream cheese frosting Vegetarian NutrientUnitkcal122fat4gsaturates2gcarbs19gsugars12gfibre1gprotein2gsalt0.2g Ingredients 100g plain flour20g cocoa powder140g caster sugar1½ tsp baking powder40g unsalted butter (at room temperature)120ml whole milk1 egg¼ tsp vanilla extract To decorate buttercreamchocolate vermicelli (optional) Method Heat oven to... Continue Reading →

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