Easy traybake recipe!

𝐈𝐭'𝐬 𝐒𝐩𝐨𝐨𝐤𝐲 𝐬𝐞𝐚𝐬𝐨𝐧, 𝐰𝐢𝐭𝐜𝐡𝐞𝐬! 𝐒𝐨 𝐭𝐨 𝐬𝐭𝐚𝐫𝐭 𝐨𝐟𝐟 𝐎𝐜𝐭𝐨𝐛𝐞𝐫 𝐫𝐢𝐠𝐡𝐭 𝐡𝐞𝐫𝐞'𝐬 𝐬𝐨𝐦𝐞 𝐜𝐚𝐤𝐞! 🕸𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀𝐅𝐨𝐫 𝐭𝐡𝐞 𝐭𝐫𝐚𝐲𝐛𝐚𝐤𝐞 𝐜𝐚𝐤𝐞:• 300g/10½oz unsalted butter, softened, plus extra for greasing• 300g/10½oz caster sugar•.6 free-range eggs• 300g/10½oz self-raising flour•1 tbsp vanilla extract• 2 tbsp milk𝐅𝐨𝐫 𝐭𝐡𝐞 𝐛𝐮𝐭𝐭𝐞𝐫𝐜𝐫𝐞𝐚𝐦 𝐢𝐜𝐢𝐧𝐠:• 50g/1¾oz good-quality dark chocolate (minimum 70% cocoa solids)• 100g/3½oz unsalted butter, softened• 200g/7oz icing sugar•1 tsp vanilla extract • Milk, to loosen• Crushed malted... Continue Reading →

Howl’s Bacon & eggs Brekky

Howl’s Moving Castle is one of my fave Ghibli films (not just because Howl is a babe of course). The breakfast scene is probably one of the most popular food scenes out of all the Ghibli films. While it’s a very simple Western breakfast, it just looks SO DARN GOOD while they’re cooking and eating... Continue Reading →

Chicken and Pumpkin Bake

Chicken and Pumpkin Bake with Spooky Pasta and Rocky Roads with Vanilla Milkshake - feeding the Ghouls 👻On the table here I've made an easy meal to feed the family which is also super yummy and perfect for the season!𝗙𝗼𝗼𝗱 -Heart shaped pasta @aldispecialbuysukSpooky Cheese shapes @stringsandthingsukiGarlic bread @tescofoodVine Tomatoes @aldiuk Vanilla Milkshake with orange... Continue Reading →

Trolls cupcake recipe!

Trolls style cupcakes! Recipe adapted from Hummingbird recipe.𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:•140g caster sugar•120g plain flour•1 ½ tsp baking powder•A pinch of salt•40g unsalted butter, at room temperature•20ml whole milk•1 egg•¼tsp vanilla extract• Blue and pink food colouring.𝗙𝗼𝗿 𝗧𝗵𝗲 𝗙𝗿𝗼𝘀𝘁𝗶𝗻𝗴:•600g icing sugar, sifted•300g unsalted butter, at room temperature•A couple of drops of vanilla extract• Blue and pink food colouring.... Continue Reading →

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